Unlike refined sugar, coconut sugar is made from the sweet sap of the coconut palm flower, not the fruit itself. The sap is carefully collected, then gently heated until it naturally crystallises into golden, caramel-like sugar. This traditional method has been used for generations, preserving its rich flavour and making coconut sugar one of nature's most unique sweeteners.
Our Coconut Sugar is 100% pure and natural. There are no added ingredients or preservatives. It's gluten-free and can be consumed by vegans.
The coconut trees used to extract this nectar are grown wild and naturally in a way that only adheres to natural growing practices, no pesticides or GMO.
All of our products are sustainably produced and packed in toxin free, eco-friendly, fully recyclable packaging.
All of our products are chosen for their purity, health conscious properties and natural, delishious flavours.
Our Coconut Sugar is a completely pure and unrefined sweetener derived from the natural sap of the "Cocos Nucifera" (coconut blossom). Harvested from coconut flower sap, this nutrient-dense sugar preserves its inherent minerals such as potassium, zinc, and iron. With a low glycaemic index, it ensures a steady release of energy, perfect for those looking for a healthier substitute. Eco-consciously gathered and gently processed, our coconut sugar is a choice that benefits both personal health and the planet.
What are the uses for our Coconut Sugar?
Our top pick: Blend it into our Ceremonial Cacao for a sweet note!
Culinary Uses:
Drinks:
Desserts:
Savory Dishes:
Our Coconut Sugar provides a lush, innate sweetness with a delicate caramel undertone, presenting a charming substitute for refined sugar. It possesses a gentle, earthy taste accented with toffee nuances, seamlessly integrating into a variety of dishes, both sweet and savoury, without dominating the flavour profile. Its harmonious flavour enriches your cherished recipes, infusing a cozy, natural sweetness into everything from baked delights to drinks.
Ingredients:
Place of Origin
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Allergens
Advice
| Typical values | per 100g |
|---|---|
| Total Fat (g) | 0.6 |
| Saturated fat (g) | 0.3 |
| Mono-unsaturates (g) | 0.2 |
| Polyunsaturates (g) | 0.1 |
| Salt (g) | 0.02 |
| Total Carbohydrate (g) | 94 |
| Total Sugar (g) | 85 |
| Added Sugars (g) | 0.00 |
| Protein (g) | 1.3 |
| Energy (kcal/kj) | 1649/388 |
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