Natural Sweetener From the Andes

Peruvian Yacon Syrup (Spiced)

“Pure Peruvian Yacon with maca and spice– Nature’s Best Kept Secret.”

£18.5 / 450g-Spiced Jar
Purchase Options:
one-time purchase
Quantity
£18.5 / 450g-Spiced Jar
100% Pure Yacon Root Syrup (Smallanthus sonchifolius)

About the Product

Yacon syrup is made from the roots of the yacon plant, which grows high in the Peruvian Andes. Once harvested, the roots are gently juiced and slowly concentrated into a rich, amber syrup with a naturally smooth, caramel-like sweetness. Revered since pre-Incan times, yacon remains one of Peru's most treasured native foods. Our Peruvian Yacon is 100% pure and natural. It's gluten-free and can be consumed by vegans. 

 

Naturally Grown

The Yacon roots used to make this Organic Yacon Syrup are grown naturally in the wild of the Andes, no pesticides or GMO.

Sustainable

All of our products are sustainably produced and packed in toxin free, eco-friendly, fully recyclable packaging. 

Health Conscious

All of our products are chosen for their purity, health conscious properties and natural, delishious flavours.

100% Pure Yacon Root

Yacon Syrup (Smallanthus sonchifolius)

Discover the natural sweetness of the Peruvian Andes with our beautifully warming Spiced Yacon Syrup, a rich, caramel-like syrup infused with maca, Ceylon cinnamon, cayenne pepper and ashwagandha. Our pure Peruvian yacon syrup is naturally rich in prebiotic fructooligosaccharides (FOS), bringing together traditional Andean ingredients in a deliciously aromatic blend. The earthy richness of maca, comforting warmth of cinnamon, gentle fire of cayenne and botanical character of ashwagandha create a wonderful balance of sweetness and spice. Perfect for stirring into ceremonial cacao, golden milk, chai and warming drinks, or drizzling over your favourite foods. A beautifully versatile, naturally sweet creation with a little warmth, a little fire and a whole lot of flavour.

Versatile, Naturally Sweet – Perfect for Every Day

What can Yacon syrup be Used for?

Yacon syrup is more than just a sweetener, it’s a functional ingredient that supports a healthy lifestyle while adding rich, caramel-like flavor to your favorite foods and drinks.

Everyday Uses

  • Sweeten your Jasper cacao and tea
  • Drizzle over yogurt, porridge, pancakes, or waffles
  • Stir into coffee, herbal tea, or warm lemon water
  • Blend into smoothies, protein shakes, or juices
  • Use as a topping for fruit, granola, or chia pudding

Healthy Sweetening Alternative

  • Replace sugar, honey, or maple syrup in baking and cooking
  • Use in low-carb or keto recipes for a naturally sweet touch
  • Ideal for those managing blood sugar, thanks to its low glycemic index

Creative Cooking Ideas

  • Add to homemade salad dressings, marinades, or sauces
  • Use as a glaze for roasted vegetables or meats
  • Sweeten raw desserts, energy balls, or protein bars
A Deep Flavour Profile

How does it taste?

Our Spiced Peruvian Yacon Syrup brings a beautiful balance of natural sweetness, warming spices and a gentle kick of heat. Rich, smooth notes of caramel and molasses mingle with fragrant Ceylon cinnamon, the earthy richness of maca and ashwagandha, and a subtle fiery finish from cayenne pepper. Its thick, silky texture delivers a wonderfully indulgent mouthfeel, with layers of warmth, sweetness and spice that linger pleasantly on the palate.

Only the finest

What are the benefits of using Yacon Syrup?

  • Naturally Contains Prebiotic FOS: Yacon syrup contains fructooligosaccharides (FOS), naturally occurring carbohydrates that are widely studied for their prebiotic properties.
  • Traditional Andean Ingredients: Combining Peruvian yacon syrup and maca, two ingredients with a long history of traditional use in the Andes.
  • Warming Botanical Blend: Ceylon cinnamon, cayenne pepper and ashwagandha create a beautifully balanced combination of aromatic warmth, earthy richness and gentle spice.
  • Naturally Sweet: Yacon provides a smooth, caramel-like sweetness with subtle notes of molasses, offering a distinctive alternative to conventional syrups.
  • Made with Real Ingredients: A carefully blended combination of pure yacon syrup, maca, Ceylon cinnamon, cayenne pepper and ashwagandha, with no artificial flavours or sweeteners.
  • Rich, Complex Flavour: Layers of caramel, fragrant cinnamon and warming spice create a deliciously smooth syrup with a gentle, lingering heat.
Nutrition, Ingredients & Minerals

Nutritional Information

Ingredients:

  • 100% Pure Yacon Root Syrup (Smallanthus sonchifolius)
  • Maca root powder
  • Cinnemon
  • Cayenne Pepper
  • Ashwagandha

Place of Origin

  • Peruvian Andes
  • Spices - Worldwide

Storage:

  • Store in a cool, dry, sealed container away from direct sunlight.
  • Once open store in the fridge.

Allergens

  • Although there are no known allergens present in our products and our overseas suppliers promise us due diligence around them, we cannot guarantee there is no cross contamination.

Advice

  • Always seek advice from a GP/Doctor before buying and consuming our products especially if you are an medication or you have any current or underlying health problems. We are not qualifed to give any type of medical of nutritional advice.

 

Typical values per 100g
Energy (kcal / KJ) 285 / 1184
Total fat 0.35
Saturates 0.04
Sodium  133.62
Total carbs 68.53
Dietry Fiber 4.58
Total Sugars 46.5
Protein 2.96
Fructooligosaccharides 28.77

Product Reviews

Amazing alternative to honey, i prefer this flavour and its vegan. Lovely on my morning yogurt and fruit bowl.

Product Reviewed: Premium Peruvian Yacon Syrup

Reviewed by Scott on Monday 12th October 2026

Hi tried this at the weekend and great alternative for healthy sweat taste

Product Reviewed: Premium Peruvian Yacon Syrup

Reviewed by James on Wednesday 09th July 2025